1390 βΆ Publication of The Forme of Cury
The English cookbook, The Forme of Cury, published, includin...Year
1390
1692
1747
1809
1847
1859
π Publication of The Forme of Cury
The English cookbook, The Forme of Cury, published, including one of the earliest recipes for frumentyβΆ

CookbookUnited KingdomMedieval PeriodFood HistoryRecipesFrumentyCulinary Arts

π Publication of The Art of Cookery Made Plain and Easy
The Art of Cookery Made Plain and Easy, an English cookbook is published by Hannah GlasseβΆ

CookbookEnglandHannah GlasseCulinary HistoryCookingFood Culture

π Publication of Gyuhap chongseo
Gyuhap chongseo ("Women's Encyclopedia"), including many recipes, published in KoreaβΆ

CookbookGyuhap chongseoKorean Cuisine19th CenturyCultureRecipesWomen's Encyclopedia

π₯ Carolina Housewife Cookbook Published
The Carolina Housewife cookbook published, including one of the earliest recipes for peanut brittle, referred to as "groundnut candy" (the term "peanut brittle" was not used until 1892).βΆ

CookbookRecipesPeanut BrittleAmerican Cuisine19th Century
