1827 ⟶ William Prout Classifies Biomolecules

William Prout classifies biomolecules into their modern grou...
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Year
1827
1884

🧬 William Prout Classifies Biomolecules

William Prout classifies biomolecules into their modern groupings: carbohydrates, proteins and lipids.⟶
William Prout Classifies Biomolecules (1827)
BiochemistryBiomoleculesCarbohydratesProteinsLipids19th centuryClassification
United KingdomUnited Kingdom

🧪 Emil Fischer Begins Analysis of Sugar Compositions

Emil Fischer began his detailed analysis of the compositions and structures of sugars.⟶
Emil Fischer Begins Analysis of Sugar Compositions (1884)
ChemistryOrganic ChemistryBiochemistrySugarsCarbohydratesEmil FischerStructural Chemistry19th Century
GermanyGermany